Our outlets are all community outlets which are predominantly food led.
It’s a big part of our business – one in which we strive daily to make sure we exceed customers expectations.
We have an award winning Executive Head Chef, Jim Perrie, who leads a massive array of highly talented chefs namely talented duo Billy & Bruce Cairns heading Angels Hotel, John D Duffy
heading up The Croft and Ian McGaw Head Chef
at The Parkville.
We invite you to visit one of our pubs and restaurants, whether it is for a quick pub lunch,
or a business meeting over breakfast with our
free WIFI.
We are really proud of our oval dining table which seats a family of 12 and we offer our full menu as a 'takehome' too.
All food is freshly produced and locally sourced with food ranging from classic Scottish Fayre, Mediterranean dishes with Eastern Promises thrown in!
We will shortly be offering a local delivery service, and will soon be trialling this in Blantyre.
Testament to our success is the fact that availability in our restaurants is normally quite tight so we do recommend booking.
We are in the process of facilitating the ability of being able to book online as well and we hope to add that to the website.
In the meantime, our menus are attached – enjoy and we hope to see you soon.
